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VIDALIA ONION CASSEROLE | |
8 med. onions, chopped 1 c. rice, uncooked 1 c. butter 1 c. grated Swiss cheese 2 tbsp. parsley 1 c. whipping cream Paprika Salt & pepper to taste Boil rice 10 minutes and drain. Saute onions in butter 12-15 minutes. Combine rice, onions and remaining ingredients. Pour into casserole dish. Bake at 350 degrees for 35 minutes. |
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