Ranch Baked Chicken - Recipe

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RANCH BAKED CHICKEN
4 chicken breasts (or 8 chicken legs with thighs) 1 cup Ranch dressing (I use HIDDEN VALLEY®) 1 1/2 to 2 cups plain bread crumbs dash of salt, pepper, paprika Wash chicken, combine salt, pepper, paprika and bread crumbs. Dip chicken in Ranch dressing, then in bread crumb mix. Place on baking sheet. Bake at 375°F for 1 hour and 15 minutes. Serves 4.

HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.

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recipe reviews
Ranch Baked Chicken

· Sep 20 · #4534

Fran says:

I just followed this recipe and put the chicken in the oven and I can tell already that it is going to be delicious. Thank you for the easy recipe!

· Oct 13 · #7496

Mrs. Davis says:

I made this recipe for family gathering and it was a sure party pleaser. Thanks for a GREAT recipe!

· Oct 17 · #8062

Visitor says:

So far everyone that has tasted this has loved it. Thanks! :)

· Oct 23 · #8866

Dini says:

Ohhh man this is good! I added a bit of BBQ to the ranch and I'm in complete hog heaven! Thanks for the recipe.

· Oct 25 · #49152

Gigi (New Jersey) says:

OMG!!!.... I love this sooooooooooooooooooooo much. I can not stop eating it!

· Dec 14 · #54978

Erwin58 (New York) says:

I love this recipe! I have been cooking it since I was 14 and I'm 25 now and my husband loves it! To really ranch it up I break up ranch croutons to dip the chicken in :)

· Dec 20 · #55811

Emily (Florida) says:

This recipe is so good. The first time I made it my family loved it!

· Jan 4 · #57813

Beth (Texas) says:

I am making this recipe right now for dinner, easy and smells delicious already! I used honey wheat bread and made my own crumbs, i think its going to be great!

· Apr 27 · #67493

Slipkid says:

Chicken is moist and tasty. Tip: spray oil the cookie sheet good, the hidden valley ranch is a little tuff to get it off if you don't. It smelled divine while cooking - one of those meals you cant wait to eat !!

· Sep 16 · #78677

Jennifer D. (Arizona) says:

I LOVED this recipe! In fact, I lost the printout of it and had to find it again in order to re-print and add to my recipe box. The chicken stayed moist and was so delicious - a new favorite for a chicken lover!

· Sep 21 · #79068

Kelly (Maine) says:

Quick & Easy... minimal ingredients... I used crushed Corn Flakes instead of the bread crumbs... my kids loved it! Will make again... :)

· Sep 21 · #79080

Megan (Montana) says:

Great recipe!! Everyone should try it with spicy ranch adds a little more flavor... so delicious!

· Oct 16 · #81138

Sheree (Idaho) says:

I used crushed dry stuffing mix instead of bread crumbs. Delicious!

· Oct 26 · #82021

Peter says:

I used crushed corn flakes instead of bread crumbs it's cooking now and smells great can't wait to try

· Nov 6 · #82920

Melissa says:

My family and I really love this recipe!!! Anyone know if you could use if for sliced pork Tenderloin??

· Oct 6 · #185838

Beula (Iowa) replies:

NO! You could never use pork tenderloin as it is called Ranch Baked Chicken!

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