3 c. cooked wild rice
1 can crab meat
2 cans shrimp
1 can mushrooms & juice
1 c. diced celery
1/2 c. diced onion
2 cans mushrooms soup
1/2 c. diced green pepper
1 jar pimento, cut fine
Salt & pepper

Saute seafood in melted butter with 1 minced bud of garlic and 1 teaspoon marjoram. Mix ingredients together and bake 45 minutes at 350 degrees. Very good. I use the Uncle Bens wild rice and cohite mixed.