This makes the meat pink all the way through. (have butcher cut ribs off & retie) 2-4 ribs or any weight Pepper & garlic salt to taste

Place rib side in roasting pan. Roast uncovered at 325 degrees for exactly 1 hour. Turn off oven. Do not open oven door at any time during roasting time or while roast is resting in oven. This should be done early in the day.