BLUE RIBBON BROWNIES 
2 cubes butter, softened
2 c. sugar
4 eggs, slightly beaten
1 c. + 2 tbsp. flour
8 level tbsp. cocoa
1 tsp. vanilla

Mix together. Pour into a 9"x13" pan which has been slightly greased and floured. Bake in a preheated oven about 20 to 25 minutes. They may not look done but try a toothpick test and see. (Don't overbake.)

 

Recipe Index