3 tbsp. butter
1 1/2 tsp. salt
4 oz. pkg. shredded cheddar cheese
5 or 6 med. potatoes, peeled and thinly sliced (about 6 c.)
1/2 c. fresh bread crumbs

Preheat oven to 450 degrees. In 12 x 8 inch baking pan in oven, melt butter. Remove from oven. Add potatoes and salt; toss together and arrange potatoes in even layer in baking pan. Sprinkle with cheese and bread crumbs. Cover with foil. Bake 20 minutes, uncover and bake 15 minutes more until potatoes are tender. Makes 6 servings.

I Cor. 15:58 - For as much as ye know that your labour is not in vain in the Lord.