CHICKEN DIVINE CASSEROLE 
2 pkg. frozen broccoli spears, cooked
3-4 c. cooked cut-up chicken breast
1 can cream of chicken soup
1/2 c. chicken broth
1/4 c. Miracle Whip
1 sm. can mushrooms, drained
1/2 to 3/4 c. grated or shredded cheddar cheese
Bread crumbs or croutons

Preheat oven to 350 degrees. Place well-drained broccoli in buttered casserole. Place chicken on top. Mix remaining ingredients together and pour over top.

Bake for 25-30 minutes. (I bake it 45 minutes.) Top with package of croutons (I use Brownberry cheese croutons) last 10 minutes of baking so they don't burn.

NOTE: May use 1 large bag of broccoli cuts, cooked.

This is really delicious and is good for ladies luncheons.

 

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