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| BEEF AND BROCCOLI STIR FRY | |
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1/2 lb. beef 2 tbsp. corn starch, divided 4 tbsp. soy sauce, divided 1 tsp. sugar 1/2 to 1 lb. broccoli 3 tbsp. peanut oil, divided 1 onion, chunked 1 to 2 carrots, chunked 1 stalk celery, chunked Cut beef. Combine 1 tablespoon corn starch, 2 tablespoons soy sauce with sugar. Stir into beef and boil and let stand for 15 minutes. Combine remaining corn starch and soy sauce with 1 cup water. Set aside. Heat 1 tablespoon oil on high, add meat and stir fry for 1 minute. Remove from pan. Add rest of oil and add vegetables and stir for 4 minutes or until crisp. Stir in meat soy sauce and water mixture. Bring to a boil, cook and stir until thickened. Serve over rice. | |
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recipe reviews #41319
Patti Cake (Missouri) says:
Very good recipe. Instead of boiling starch, soy and sugar I marinated it in the mixture. I left out carrots and celery and went with garlic, ginger, mushrooms, green peppers and green onions instead. Dinner was fantastic. Makes 4 servings. I doubled everything and got 8. Made 2 cups rice with 4 cups water was perfect amount.
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