Lime Sauce Scallops - Recipes

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Results 1 - 10 of 18 for lime sauce scallops

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1. SCALLOPS AND GINGER LIME SAUCE

In a wide pan combine ... shallots, ginger, and lime peel. Boil uncovered until reduced ... blend totally in sauce. Keep warm. Rinse scallops and pat dry. Thread onto ... 15 to 20 minutes.

2. THAI CHICKEN (OR SCALLOPS) WITH FRESH SWEET BASIL

Chop garlic. Cut lime leaves into strips. Chop chile ... (or, if using scallops, rinse and score diagonally). ... bamboo shoots, oyster sauce, and red chile peppers; ... (if desired). Serves 4.

3. FLOUNDER AND SCALLOPS IN GINGER-LIME BUTTER

Combine all ingredients together in ... tablespoons of the ginger-lime butter. Arrange fillets butter side ... pan. Place 4 scallops on each fillet. Scatter julienne ... to form rosette "petals."

4. HOT AND SOUR SCALLOP AND SHRIMP SOUP

In a pot combine chicken stock, garlic, lime leaves, lemongrass, fish sauce and crushed peppers to boil for a few minutes. Then add scallops, shrimps, straw mushrooms, jalapenos ... seasoning again. Serve immediately.

5. BROILED SCALLOPS

Rinse and put scallops in medium-sized bowl. Sprinkle scallops ... tomato juice, soy sauce, lime juice and ginger. Pour over ... broiling. Yield: 2 servings.

6. HONEY - ED SEA SCALLOPS

Marinate scallops for 1 hour (in refrigerator) in mixture of lime juice, oil, honey, soy sauce and ginger. Remove scallops from ... sesame seeds. Serves 4.

7. CEVICHE

8. SEAFOOD GRILL

Cut salmon fillet crosswise into ... salmon, shrimp and scallops and pat dry. Mix ketchup, lime juice, chili powder, hot pepper sauce and 1/2 tsp. salt; add ... salmon flakes. 6 servings.

9. BROILED SCALLOPS

Combine honey, oil, lime juice, lime peel, and hot pepper sauce. Pat scallops dry with paper towel and ... Recipe can be doubled, tripled, etc.

10. SHRIMP AND SCALLOP KABOBS

Marinate shrimp, scallops and mushrooms in butter, dressing, ... and sprinkle with lime or lemon juice over the ... Serve immediately. Serves 6.

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