2 c. diced apples
1 c. sugar
1/2 c. oil
1/2 tsp. vanilla extract
1 egg, beaten
1 1/2 c. unsifted flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. raisins

Combine apples and sugar in a mixing bowl and let stand 10 minutes. Blend oil, vanilla and egg with apples. Then combine the dry ingredients and mix well. Stir in raisins. Pour into greased 8 inch square cake pan, bake at 350 degrees for 35 to 40 minutes. Yield: 9 servings. Approximately 290 calories per serving.