EASY APPLE CRISP 
2 (21 oz. ea.) cans prepared apple pie filling (Comstock)
1 pkg. yellow cake mix (your favorite)
1/2 cup (1 stick) butter, melted

Preheat oven to 350°F.

Place the pie filling in the bottom of a greased 8x8-inch baking pan. In a 2-quart bowl, melt butter in the microwave. Add cake mix and blend with a fork until crumbly. Sprinkle this over the apple layer.

Bake at 350°F for 25 minutes. Serve warm with ice cream.

Serves 6.

Submitted by: Rosa Gunderson

Since microwave ovens vary in power, you may need to adjust your cooking time.

recipe reviews
Easy Apple Crisp
   #190699
 Jana McLeod (Connecticut) says:
Rosa's recipe is a perfect way to make a quick and easy dessert for family and friends. The cake mix adds a great texture to the apple pie filling and the end result is delicious! I would definitely recommend this recipe for any holiday gathering!

 

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