2 c. diced apples
1 c. sugar
1/3 c. oil
1/2 tsp. vanilla extract
2 egg whites
1 1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. raisins

Combine apples and sugar in mixing bowl and let stand 10 minutes. Blend oil, vanilla and egg whites with the apples, then combine dry ingredients and mix in well. Stir in raisins. Pour into greased 8" square cake pan. Bake at 350 degrees for 35 to 40 minutes. Yield: 9 servings. 290 calories per serving.