Results 1 - 10 of 75 for stuffing separately

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Remove giblets from chicken and ... chilled.) To make stuffing, combine bread cubes, chicken ... chicken and place on platter to serve. Serves 4.

Preheat the oven to 400 degrees. Slice tops off the tomatoes and remove seeds and pulp. Sprinkle the insides with salt and drain tomatoes ...

Preheat oven to 350 degrees. ... and pepper. Prepare stuffing according to package directions. Stuff ... until fish flakes easily. 8 servings.

Crumble sausage into skillet. Add onion, garlic, cumin and oregano; cook over medium-high heat until sausage is browned. Drain. Stir in ...

Combine rice, salmon, parsley and egg yolk. Shape into 6 oval balls using a stuffed olive inside for a hidden surprise. Mix the egg white ...



Slice flowerts in large bowl. Combine cauliflower, onion and olives. Pour French dressing over to coat vegetables. Cover and refrigerate 30 ...

Wash the grape leaves thoroughly ... heaping teaspoon of stuffing. Roll up, folding bottom ... liquid with slotted spoon. Makes about 48 rolls.

Remove stems from mushrooms; chop stems and save. Put mushroom caps in boiling water for 2 minutes to prevent cracking when filled. Combine ...

In a small bowl soak dried tomatoes in enough hot water to cover for 10 minutes. Drain. Snip into small pieces. Meanwhile, score meat by ...

Preheat oven to 350°FF. Place cabbage in boiling water and cook until slightly soft. Drain. Brown ground beef, onion and garlic until ...

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