Results 21 - 30 of 75 for stuffing separately

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Place stuffing mix in 2 quart casserole ... over stuffing mix. Top with cheese and onion. Bake at 350 degrees for 20 minutes. 4 to 6 servings.

About 45 minutes before serving: 1. Prepare fettuccine as label directs. 2. Meanwhile, slice peppers 1/2" thick; discard seeds. Cut onion ...

Lay breasts in 9"x13" casserole. ... Melt butter and stuffing mix and almonds; spread over ... Pyrex, bake at 325 degrees or until chicken is done.

PASTRY: Mix flour and salt. Cut in shortening until size of peas. Add cold water in small amounts; use only enough to hold dough together. ...



Mix all of above together. Put sauce in heavy Dutch oven, fill cabbage leaves with meat filling and roll up tucking in the ends. Lay ...

In a large pot saute onions, celery, pepper and white part of shallot and parsley; cook for another 10 minutes. Work in crabmeat and bread. ...

Preheat oven to 400 degrees. ... leek. Spread the stuffing over the inner surface of ... into 1/2 inch thick slices. Drizzle pan juice on top.

Fry peppers, one or two at a time, in hot fat, turning often. As they heat, skin will crinkle and turn slightly brown. When they are ...

Mince the mushroom stems in a processor or by hand. Mix together with the Fu crumbs and tofu. Add the sherry or wine, seasonings and tamari ...

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