Ditalini Ground Beef - Recipes

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Results 1 - 10 of 16 for ditalini ground beef

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THIS IS SOOOO FREAKING GOOD! This may seem like a lot of ingredients but it's only 8 steps and so worth it! Start by bringing the broths, ...

The night before, bring 8 ... high heat. Add ground beef or sausage, onions, celery, garlic, ... Cooking times may vary depending on elevation.

Saute onion, garlic and meat in butter in a 6-quart saucepan until onion is tender, but not brown. Stir in water, tomato sauce, beans, ...

Brown meat, drain most of fat off, leaving enough to saute onion, celery and garlic. Add carrots, cook 5 more minutes. Add next 5 ...

Wash escarole and tear into 1" pieces. Place in bowl of cold water with 1 tablespoon salt, soak for 15 minutes. In large soup pot put 2 ...

Brown ground beef with seasonings, and put in ... be used and any size jar of spaghetti sauce. Good served with buttered Italian garlic bread.

Place fowl in a large ... separate pan, cook Ditalini according to package directions. When ... serve with a sprinkle of grated Parmesan cheese.

In a 5 quart pan, cook beef, onion, celery, cabbage in ... cheese. NOTE: Also delicious without meat. Other greens (escarole etc.) may be used.

Heat broth in a stock pot, add the remaining ingredients and bring to a boil. Reduce heat to a simmer and let cook for 1 hour. Makes about ...

10. HEARTY TEXAS SOUP

Combine beef, egg, parsley, garlic, pepper ... covered 20 minutes. Add zucchini during last 5 minutes. Time 45 to 50 minutes. 8 to 10 servings.

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