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Did you mean roasted peach?
Results 1 - 10 of 29 for roasted peaches
Heat oven to 350°F. Rub ... one hour. Drain peaches, reserving the juice. Set peaches ... the wine and peach juice. Whisk constantly until mixture ... a salad. Serves 4.
Flatten chicken breasts with a ... 2 tablespoons of Peach Chutney in the middle and roll breast up with chutney. Bake in oil in oven at 450 degrees.
Preheat oven to 325 degrees. ... shallow roasting pan. Roast 2 1/2 hours or 20 ... broth mix and peach spread and mix well. Bring ... turkey. Makes 8 servings.
Flatten the chicken breasts with ... tablespoons of the peach chutney in the middle of ... with some toothpicks. Roast it with some oil in ... of flavors!!! Begin today!
In small bowl, combine all ... well. Place pork roast in plastic bag. Pour marinade ... pretty jelly jars. Each recipe makes about 1 1/2 cups.
Set pork loin on rack ... into center of roast, being careful thermometer does ... roast until sauce is bubbly and pork is glazed, about 5 minutes.
Trim excess fat from beef. Cut beef into 4 pieces. Place beef in 4 to 5-quart slow cooker. Mix remaining ingredients, except buns; pour ...
8. PEACHY PORK
Salt and pepper roast. Place in shallow pan ... roast. NOTE: Orange marmalade or pineapple or apricot preserves may be substituted for the peach.
Layer in order given. Bake at 325 degrees for 1 hour.
Combine first 6 ingredients in ... stirring well. Place roast in dish; cover and refrigerate ... platter with fresh parsley and spiced applee slices.
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