Results 1 - 10 of 55 for crumble topping for pie

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Mix apples, sugar and cinnamon together and place in pie shell. Sift together flour and ... Bake at 350 degrees for 30-50 minutes, until brown.

Cut Shortening into flour with ... larger than inverted pie dish.  Fold pastry in half ... sides.  Crimp edges. For Pie: Heat oven to 375°F. ... plate. For Crumb Topping: In a medium sized ... yields one 10″ pie.

Combine "1/2" cup sugar and ... coat. Pour into pie shell and pat gently. Combine ... Remove foil, bake for 30 more minutes or until topping is golden. Serve warm.

For filling: Combine salt, sugar and ... greased 9 inch pie pan. Top with sugar mixture, dot with butter. For crumb topping: Mix butter, sugar, walnuts ... cream or whipped cream.

Mix sugar, cinnamon, salt and ... in an unbaked pie shell. Blend brown sugar and ... Sprinkle over apples. Bake at 450 degrees for 35 to 45 minutes.



Put Comstock pie filling in pie pastry. Sprinkle sugar and cinnamon on top. Mix flour, sugar and ... apples and bake at 350 degrees until bubbly.

Combine salt, sugar and cinnamon. ... greased 9 inch pie pan. Top with sugar mixture. Dot with ... at 400 degrees for 40 to 50 minutes or ... is golden and baked.

Preheat oven to 400 degrees. Line 9 inch pie plate with pastry. Pour boiling ... into pastry. Mix crumble topping and sprinkle on apples. Bake ... in butter till crumbly.

Combine cheese, flour, sugar and ... at 400 degrees for 15 minutes. Reduce temperature to ... apples are tender. Place foil around edges of crust.

Drain out 3/4 cup cherry juice. Add drained cherries to this amount of juice; add flour and sugar and mix. Pour into pie shell.

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