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APPLE PIE - CRUMBLE TOP | |
9 inch unbaked pie shell Comstock apple pie filling 3/4 c. flour 1/2 c. sugar 1/3 c. butter (stick) Put Comstock pie filling in pie pastry. Sprinkle sugar and cinnamon on top. Mix flour, sugar and butter (unmelted) into a crumbly mixture with pie pastry cutter. Sprinkle over apples and bake at 350 degrees until bubbly. |
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