3 (5 oz. ea.) cans tuna (your choice)
1/2 cup Miracle Whip
1 celery stalk, chopped
1/2 cup sweet onion, chopped
1 tsp. spicy brown mustard
3 pickles (remove seeds)
1 tbsp. jerk seasoning
1/2 tsp. seasoned salt (Lawry's)
1/2 tsp. garlic powder
1/2 tsp. pickle juice
1 tbsp. hot sauce

Mix all the ingredients together in the order as shown in the recipe ingredients. Chop celery, onions and pickles. Add the rest and stir together.

Chill in refrigerator for 30 minutes and serve.

Submitted by: Ashley L.T.