TERRY'S TUNA SALAD 
3 (5 oz. ea.) cans tuna, drained
6 hard boiled eggs, peeled, rinsed and chopped
1/2 medium yellow onion, chopped
8 sandwich sliced pickles, diced (I like Claussen)
3 heaping tbsp. Miracle Whip
sugar, to taste
bread or crackers

Mix first 4 ingredients. Add Miracle Whip (you might like a little less/more to suit your taste. After mayonnaise is completely mixed up then add sugar to taste. I usually sprinkle over most of the top. Mix thoroughly.

Serve on toast or with crackers. You could also add lettuce, tomato, cheese, etc. Refrigerate any leftovers.

Submitted by: Terry

 

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