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NANNY'S BEEF STROGANOFF | |
1 1/2 lbs. beef stew or top round (cut sm.) 1 pkg. Lipton onion soup 1/2 c. beef broth Mushrooms and onions, optional 1 can cream soup 1 c. sour cream Mix all together and bake in 300 degree oven 3 hours. Spoon over noodles or rice to serve. Note: For quick preparation put meat, onion soup and broth in pressure cooker about 15 minutes. Mix in remaining ingredients and bake until bubbly. |
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