2 sticks butter
2 c. sugar
6 eggs
1/2 c. evaporated milk
16 oz. vanilla wafers, crushed
2 c. broken nuts
1 lg. can coconut

Cream sugar and butter; add eggs one at a time. Beat well. Add wafer crumbs, milk, nuts, and coconut. Bake 2 1/2 hours at 275 degrees in greased tube pan. This is a large cake and keeps well.

ICING:

1 (3 oz.) pkg. Philadelphia cream cheese
3/4 stick butter
1 box powdered sugar
Milk, enough just for spreading consistency