1 loaf King's Hawaiian Bread (or Triskets or crackers or chips)
8 oz. sour cream
1 pkg. Knorr vegetable soup mix

1. Mix sour cream and dry soup mix. Let stand in refrigerator (covered) several hours or overnight.

2. If using Hawaiian bread, hollow out center of bread and put in some of the dip. Serve the remaining dip on the side.

3. If serving with Triskets, crackers, etc., place dip in serving bowl and surround with crackers, etc. Delicious Dip!