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IRISH OATMEAL COOKIES WITH RAISINS | |
2 1/2 c. oatmeal 1 1/4 c. sugar 3/4 to 1 c. flour 1 1/2 tsp. baking powder 1 c. butter 1 c. raisins Blend dry ingredients. Cut in shortening; add raisins and work into smooth dough. Form into 50 small balls. Bake at 385 degrees for 12 minutes in center of oven. Preparation time = 30 minutes. |
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