1 stick butter
1 c. sugar
1 egg
2 c. flour
1 tsp. baking powder
Dash salt

Cream together butter and sugar. Add egg, flour, baking powder and salt. Mix together. Put 1/2 mixture in lightly greased 12" x 7 1/2" glass dish. Sprinkle lightly with cinnamon. Put fruit on top (can pie filling). Crumble remaining mixture on top. Bake at 325 degrees for 45 minutes.