1 lb. ground beef
1/2 c. onion, chopped
1/3 c. green pepper, chopped
1 lg. clove garlic, minced
1 can tomato soup
1 c. water
1/2 c. pre-cooked rice
1/2 tsp. salt
2 tsp. Worcestershire sauce
Generous dash pepper

In skillet, cook beef, onion, green pepper and garlic until vegetables are tender. Pour off fat. Add remaining ingredients. Cover, bring to a boil. Cook over low heat 15 minutes or until rice is tender.