1/4 c. sugar
3/4 c. hot water
1 1/2 tsp. salt
1 env. dry yeast
1 tbsp. sugar
6 tbsp. warm water
1 egg, well beaten
2 c. grated cheese
3 to 4 c. sifted all-purpose flour

Combine hot water, 1/4 cup sugar and salt in a mixing bowl and let cool to lukewarm. Dissolve 1 tbsp. sugar and yeast in warm water and set aside for 15 minutes. Add yeast mixture to lukewarm water-sugar mixture. Stir in egg, cheese and flour.