3 boneless breasts, diced finely
Chili powder
Minced garlic
Taco sauce or salsa
Tortillas
1/2 head lettuce
1 onion
2 tomatoes
1 c. grated cheese
1 hot green pepper
1 tbsp. corn oil

In large pot, on high heat add 1 tablespoon corn oil. Cook chicken. When chicken is almost done, add chili powder (3-4 tablespoons enough to cover chicken). Add 2-3 tablespoons of minced garlic. Add 1/4 to 1/2 cup of mild or medium taco sauce. Stir, let simmer.

In separate bowl, shred lettuce, cut up onion and hot pepper (mix in same bowl), cut up tomatoes, grated cheese, warm tortillas.