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Results 1 - 10 of 48 for fish balls
1. FISH BALLS
Mix first 9 ingredients and roll into balls. Heat fish stock to boiling, drop in ... Add parsley and pour over fish balls. Chill well. Serves 8.
Remove scales and all internal organs of fish and fillet it. Put the ... and form into balls. Drop one by one ... Season with fish sauce. Serve hot.
Soak codfish overnight, changing the ... pepper to taste. Mix all ingredients together thoroughly, shape into balls and deep fry until golden brown.
Boil fish 5-7 minutes. Mash with fork ... until stiff; beat egg yolks and add to fish. Then fold in egg whites. Drop by spoonfuls into hot oil.
Blend cream cheese, taco sauce, parsley and onion flakes; add tuna fish, shape into ball and refrigerate.
Soak dried mushrooms in hot ... egg white. Add fish and toss gently to coat. ... into walnut sized balls and place in a shallow ... fish balls and serve.
Boil fish in salted and peppered water ... and shape into balls. Fry in cooking oil, ... balls absorb much sauce. Serve over spaghetti. 8 servings.
Put conchs, fish, shrimps, onion, celery, pimiento ... Roll mixture into balls using 2 or 3 tablespoons ... degrees F. and fry until golden brown.
9. FISH BALLS
Mix 3 tablespoons flour, salt ... sauce, onion and fish. Refrigerate until well chilled ... well. Shape into balls. Beat egg with 2 ... Serve with cocktail sauce.
10. FISH BALLS
Chop fish fillets. Combine onions, parsley, bread ... for 6-8 minutes, turning to brown evenly. Drain on paper towel. Serve with lemon wedges.
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