1 c. butter
1/2 c. sugar
1/2 c. brown sugar
2 egg yolks
1 c. flour
1 c. quick oats
1 c. coconut
1 pkg. chocolate chips
2 tbsp. butter
1/2 c. chopped nuts

Mix butter, sugars, and egg yolks thoroughly. Add flour, oats, coconut; mix well. Spread in a greased 9x13 inch pan. Bake 20 to 25 minutes at 350 degrees. Cool 10 minutes.

Melt chocolate chips and butter over hot water. Spread evenly over cookies. Sprinkle with nuts and cut into bars while still warm.