2 (12 oz.) bags semi-sweet chocolate candy
1 (12 oz.) bag milk chocolate chips
1 tbsp. shortening
1 1/2 c. Rice Krispies or Triples cereal

Melt semi-sweet chips, shortening in a double boiler on low heat until melted. Remove from heat and add milk chips and cereal. Spread on a cookie sheet lined with waxed paper. Put in freezer and remove after 5-10 minutes. When set, cut into desired shapes with cookie cutter and serve.