9" pie crust, uncooked
4 tbsp. butter
2 squares unsweetened chocolate
1/2 c. sugar
1/2 c. milk
1/4 c. flour
2 tbsp. corn syrup
1 tsp. vanilla
1/2 tsp. salt
3 eggs
1 c. walnuts

Melt butter and chocolate. With whisk beat in remaining ingredients. Stir in nuts. Bake at 350 degrees for 30 minutes. Top with vanilla ice cream.