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Results 1 - 10 of 187 for tartar sauc
1. TARTAR SAUCE
In the bowl of a ... mayonnaise to prepare tartar sauce, proceed with the recipe. ... sauce as an accompaniment to fish, shellfish or shrimp.
Mix all ingredients and enjoy! Adjust quantities to taste. I made this with only the ingredients I had and it worked out pretty well!
Mix all ingredients together and use for dipping fish, shrimp etc.
Remove 1 tablespoon dressing mix from packet; blend with mayonnaise, dairy sour cream and pickle relish. Chill 1 hour. Makes about 1 cup. ...
5. TARTAR SAUCE
Combine all with mayonnaise. Chill and serve with fish or cold meat dishes.
Beat all ingredients together for 1 minute to make it fluffy.
7. TARTAR SAUCE
This is one of the best tartar sauces I have ever tasted. Wonderful with fish, shrimp or crab. Mix above ingredients together. Easy!
Make sure the fish is ... 350°F. Bake at 350°F for 25 minutes or until fish flakes easy with a fork. Serve with tartar sauce on the side. Serves 2.
Mix, mayonnaise, milk, sour cream ... and cream of tartar. Add capers, if desired. ... spicy style for dippin' fresh crab, lobster, cooked shrimp.
This tastes identical to Red Lobster's tartar sauce -- the secret is ... minutes before serving. You can keep this for 7 days in the refrigerator.
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