BRAN BREAD 
1 c. brown sugar
2 c. whole wheat flour
2 c. white flour
2 c. bran

1 c. molasses
4 c. buttermilk or sour milk
4 level tsp. baking soda
1 c. raisins
1 tbsp. salt

Mix and put in greased bread pans. Bake at 350 degrees for 45 minutes to 1 hour. Makes 4 loaves.

 

Recipe Index