1 c. butter
1 c. salad oil
1 c. brown sugar
1 c. sugar
1 egg
2 tsp. vanilla
1 c. oatmeal
1/2 - 1 c. coconut
1 tsp. coconut flavoring (optional)
1 tsp. butter flavoring
3 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tartar
1 c. Rice Krispies
16 oz. chocolate chips

1. Blend butter, oil and sugars.

2. Add egg and flavoring.

3. Sift flour, salt, baking soda and cream of tartar. Add to mixture and blend.

4. Stir in remaining ingredients.

5. Drop by teaspoonful onto cookie sheet and flatten. Bake at 350 degrees 12 minutes or until lightly brown (will look undone in center). 6 dozen.