SPAGHETTI SALAD 
1 (12 oz.) pkg. spaghetti, cooked, drained
1 cucumber, chopped
1 tomato, chopped
Onion to taste
1 sm. can sliced ripe olives
1 pkg. pepperoni, cut in half

Mix all ingredients together; add 1 small bottle Kraft Zesty Italian Dressing and mix well. Best if refrigerated overnight.

 

Recipe Index