APPLE CRISP 
4 c. sliced apples
1 tsp. cinnamon
1/2 c. water
3/4 c. flour
1 c. sugar
1/2 c. butter

Cut apples into 1/4 inch slices, place in a buttered baking dish. Add cinnamon and water. Mix together the sugar, flour and butter until crumbly. Spread over apples and bake in a preheated 350°F oven for 40 minutes.

 

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