HOT CRAB SALAD 
3 lg. potatoes, boiled, peeled & diced
1 pkg. imitation crab
1 1/2 c. mayonnaise
1/2 onion, finely chopped
1 tbsp. sugar
Dash Worcestershire sauce
1 box Waverly crackers
1 block butter

Mix above ingredients except crackers and place in 9 x 13 inch baking dish. Melt 1 block of butter and crumble Waverly crackers. Place on top of crab-potato mixture. Bake for 20 minutes at 350 degrees.

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“HOT CRAB SALAD”

 

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