1 c. butter
2 c. flour
2 tbsp. sugar

Melt butter in 13x9 pan in oven. Mix rest in and pack together. Bake at 350 degrees for 12-15 minutes. 6 egg yolks 2 c. sugar 4 tbsp. flour 1/2 tsp. salt 1 c. half and half

Mix well. Bake 40-45 minutes (I bake closer to an hour) at 350 degrees, then cover with meringue. 1/2 c. sugar Dab salt 1 tsp. vanilla

Bake until golden brown at 325 degrees.