1/2 lb. ground chuck, browned
1/2 c. milk, canned is richer
1 c. salad dressing
2 eggs
Dash pepper
1/2 bunch green onions
1/2 green pepper, chopped
1 1/2 c. cheddar cheese (or Swiss), shredded
Unbaked pie shell

Mix in order; ground chuck, milk, salad dressing, eggs, green onions, green pepper, shredded cheese and pepper. Pour into unbaked pie shell and bake at 350 degrees for 40 minutes. Serves 6. I usually double the recipe and freeze one. It freezes well.