1 stick butter, melted
1 1/2 c. graham cracker crumbs
1 c. walnuts, coarsely chopped
1 c. (6 oz.) semi-sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 (15 oz.) can Eagle Brand milk

Place stick of butter in 13x9x2 inch pan. Place in oven. When melted, sprinkle cracker crumbs evenly over butter. Sprinkle nuts and chocolate morsels over cracker crumbs. Add coconut and pour Eagle Brand milk evenly over entire mixture. Bake in 350 degree oven for 25 minutes or until lightly browned on top. Cool in pan 15 minutes. Cut into bars.