1 to 2 1/2 lb. can pork and beans
1/2 c. ketchup (Heinz preferably)
1/4 c. black strap molasses
1 c. chopped onions, pre-cooked
1/3 c. brown sugar, dark or light
1 tsp. garlic powder

Combine ingredients and simmer in slow cooker until good and hot, about 30 minutes. Note: This is Dad's secret recipe. It's our Ashley secret now, right?