2 lbs. ground beef
1 med. onion, chopped
5 potatoes, diced and cooked
1 lg. pkg. shredded cheddar cheese
1 can tomato rice soup
1/4 c. bread crumbs
1 c. water

Brown meat and onion (drain fat). Put layer of meat then sprinkle with cheese. Put layer of potatoes, sprinkle with bread crumbs and cheese. Put layer of meat, layer with cheese and pour on tomato soup. Pour water over all and bake at 350 degrees for 25 minutes or until bubbly.