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CARAMEL APPLE SALAD | |
1 sm. pkg. instant butterscotch mix 1 (8 oz.) carton Cool Whip, thawed 1 (8 oz.) can crushed pineapple with juice 1 c. mini marshmallows 3 c. chopped apple with peels 1 c. dry roasted peanuts Mix together the dry pudding, whipped topping, pineapple and juice until well blended. Stir in apples, marshmallows, and peanuts until combined. Refrigerate until serving time. Serves 8. |
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