LEANNE'S TRIPLE THREAT CHICKEN
DIP
 
I like to serve this dip with crackers or chips or even just eat it by the spoonful. Best accompanied by your favorite sports-watching beverage!

4 boneless chicken breasts, ground or chopped in a food processor
1 (16 oz.) bottle barbecue sauce (your favorite)
1 (8 oz.) pkg. cream cheese
1/2 cup blue cheese dressing
1 (8 oz.) pkg. shredded cheddar cheese

Blend barbecue sauce and cream cheese together. Add chicken, blue cheese, and cheddar cheese. Bake at 350°F for 25 minutes.

Serve hot or cool. You can put in refrigerator and then reheat before the game.

Submitted by: Leanne Evans

 

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