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FROSTED BANANA SALAD | |
2 pkg. lemon Jello 2 c. 7-Up 2 c. boiling water 1 can crushed pineapple, drained (save juice) 2 bananas, diced Dissolve lemon Jello in boiling water; add 7-Up. Chill slightly. Add pineapple and bananas. Pour into dish and allow to congeal. TOPPING: 1/2 c. sugar 2 tbsp. flour 1 c. pineapple juice 1 egg, beaten 1 pkg. Dream Whip 1/2 c. milk Combine sugar and flour in saucepan. Stir in juice. Add egg and cook over heat until thick. Chill. |
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