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Results 1 - 10 of 30 for pork sirloin chops
Preheat oven to 350°F. Spray ... the hamburger and pork. Add oregano, salt, pepper ... stand and cool for 20 minutes. Slice and eat! . Hubbell
About 40 minutes before serving: ... hot butter, cook pork chops until browned on both sides; ... Makes 4 servings. About 450 calories per serving.
In a large skillet, cook beef and pork until done lightly browned. Drain ... remaining soy sauce. Cover and simmer over low heat for 20 more minutes.
One of my most prized ... up the ground sirloin and pork and add to the skillet. ... processor to finely chop the prosciutto, onion, carrots, and ... richness of this sauce.
I make these Cutlets in White Wine a delicious dinner with pesto seasoned bow tie pasta, cooked green beans seasoned with olive oil and ...
Coat pork with combined flour, salt and ... 1/4 hours or until meat is very tender. Stir occasionally. Discard bay leaf. Makes about 8 servings.
In a big bowl combine ... meatloaf the last 15 minutes, if desired. Lisa's favorite meat combinations are ground sirloin with either veal or pork.
1. Heat 1 tablespoon oil ... heat. Brown ground sirloin and pork sausage breaking up meat with ... toppings in small bowls. Pass toppings with chili.
Heat wok to red hot. To 3 tablespoons of oil, add the beef and cook until about 60% done. Add 1 tablespoon of the sauce mixture, 1 teaspoon ...
In electric skillet brown choice of meat in oil, don't overcook. Add chunked potatoes and quartered onions. Season generously with salt and ...
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