Did you mean grape jelly smokies?
Results 1 - 10 of 13 for grape jelly little smokies
Mix first 3 ingredients in ... high for 30 minutes. Add little smokies and cook low at least 1 hour. Serve hot as hors d'oeuvres with toothpick.
Ingredients: 4 (jelly .. ketchup .. sauce .. smokies)
Combine all ingredients in a Crock-Pot and cook on high for an hour to an hour and a half, then set to low for remainder of time you will ...
Ingredients: 4 (jelly .. sausages ...)
Soak sausages in barbecue and ... hours or overnight. Add grape jelly and heat to small boil for approximately 45 minutes. Keep warm and serve.
Ingredients: 4 (sauce .. sausage ...)
Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or weiners cut in 1 inch pieces. Keep hot. Serve on toothpicks.
Ingredients: 4 (jelly .. mustard .. pieces .. sugar)
Combine ingredients and simmer at least one hour before serving.
Ingredients: 3 (jelly .. links .. sauce)
Mix ingredients in crock pot. Stir for 2 minutes, then add smokies. Cook on high for 2 hours; then reduce to low and simmer. A great party snack.
Ingredients: 5 (jelly .. mustard .. sauce ...)
In saucepan, heat jelly and chili sauce. Mix well. Add little franks and keep on low ... Simmer approximately 30 minutes for flavor to blend.
Ingredients: 9 (jelly .. onion .. oregano .. sauce .. whites ...)
Mix jelly and chili sauce in saucepan until melted. Pour over Smokies in crock pot and serve well heated.
Ingredients: 3 (jelly .. sauce .. smokies)
Mix jelly and mustard into sauce pan. ... stirring constantly. Add smokies, let simmer until ready ... flavored jelly, if you like them hot and spicy.
Ingredients: 3 (jelly .. mustard ...)
Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours. (Can use Vienna sausages or ring bologna.)
Ingredients: 3 (jelly .. sauce .. smokies)