2 (8 oz.) cream cheese
2 pkg. paper thin, chipped (wafered) ham
1 tbsp. Worcestershire sauce
1 onion
A pinch of Accent seasoning

Chop ham well. Set aside 1/4 of ham. Mix all ingredients and roll into a ball. Put sheet of wax paper on table and sprinkle with 1/4 of ham. Roll cheese ball on ham. Serve with crackers. Keep refrigerated.