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EASY CREAMED SPINACH CASSEROLE | |
2 (10 oz. ea.) boxes frozen chopped spinach, thawed 1 (8 oz.) pkg. cream cheese, at room temperature 1/2 cup imitation bacon bits (or real) 1/2 cup (1 stick) butter, melted 1 cup shredded Parmesan cheese (not grated) - save 2 tbsp for topping Mix all in greased casserole dish, sprinkle about 2 tablespoons shredded cheese on top, and bake at 350°F for 30 minutes or until bubbly. Enjoy! Submitted by: Crystal |
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